- Product presentation
Product name: YXH-Supermarket pastry cabinet-002
Keywords: Supermarket pasta snack display cabinet
- Detailed introduction
When shopping in the supermarket, you must have seen the display cabinets with steamed stuffed buns, big cakes, baked wheat and other pastries. Yixinhong is a professional manufacturer of this kind of supermarket pastry display cabinet. The following points should be paid attention to in the use of this fresh-keeping display cabinet:
1. The food fresh-keeping cabinet must be kept and cleaned by a specially assigned person. The person in charge must often check the machine function, humidity in the cabinet, and food. No person is allowed to store food without permission.
2. When the food preservation display cabinet is in use, close the door behind you, and the food must be quickly in and out.
3. Hot food must be cooled to room temperature before it can be put into the fresh-keeping display cabinet. The food in stock must know the warehousing date, and must be stored first and used first.
4. Food must be stored in different grades of fish, meat, raw and cooked to prevent cross contamination.
5. The food shall be stored with signs, and the food preservation display cabinet must be free of residue, oil stain and odor.
6. The food stored in the food fresh-keeping cabinet shall be stored according to the marked signs, without overlapping and ponding, and shall be regularly cleaned and defrosted to remove impurities.
7. The food fresh-keeping cabinet must be cleaned according to the regulations, and any problem found shall be reported and handled in a timely manner. If the refrigerator is found to have a fault, it must be repaired by a specially assigned person. Unauthorized disassembly is not allowed.
If you are interested in this fresh-keeping display cabinet, you can call for advice, or you can call for information about other fresh-keeping display cabinets!
1. The food fresh-keeping cabinet must be kept and cleaned by a specially assigned person. The person in charge must often check the machine function, humidity in the cabinet, and food. No person is allowed to store food without permission.
2. When the food preservation display cabinet is in use, close the door behind you, and the food must be quickly in and out.
3. Hot food must be cooled to room temperature before it can be put into the fresh-keeping display cabinet. The food in stock must know the warehousing date, and must be stored first and used first.
4. Food must be stored in different grades of fish, meat, raw and cooked to prevent cross contamination.
5. The food shall be stored with signs, and the food preservation display cabinet must be free of residue, oil stain and odor.
6. The food stored in the food fresh-keeping cabinet shall be stored according to the marked signs, without overlapping and ponding, and shall be regularly cleaned and defrosted to remove impurities.
7. The food fresh-keeping cabinet must be cleaned according to the regulations, and any problem found shall be reported and handled in a timely manner. If the refrigerator is found to have a fault, it must be repaired by a specially assigned person. Unauthorized disassembly is not allowed.
If you are interested in this fresh-keeping display cabinet, you can call for advice, or you can call for information about other fresh-keeping display cabinets!
Next: YXH Freezer - 010
- Related Articles
- 2022-09-23 Installation and use of outdoor stainless steel pow…
- 2022-08-30 What are the temperature requirements for the fish …
- 2022-07-27 What is the range of Changzhou sheet metal producti…
- 2022-06-30 How much is a fish tank suitable for beginners
- 2022-06-08 Reasons for using boutique vegetable racks to place…
- 2022-04-22 Combination of supermarket noodle counters
- 2022-03-31 What anti-corrosion treatment does the sheet metal …
- 2022-02-25 Service conditions of outdoor stainless steel distr…
- Related Products